Cauliflower Masala Dosa Cauliflower, Dosa 0 comments By Praveen Kumar. SUBBUSKITCHEN | ALL RIGHTS RESERVED | © 2018 | MANAGED BY HOST MY BLOG, Cauliflower Masala Dosa | Gobi Masala Dosa. Add the cauliflower and potatoes, stirring to coat the vegetables with the masala. The objective of this blog is to Inspire to Cook. Refer to my video. For healthy stuffing option, check out my spinach masala dosai. fry them well till the onions turn transparent. Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity. First, heat a pan with 1 Tbsp oil, add the ingredients listed under "To temper" in given order. Cauliflower is a real treat for vegetarians. Serve it immediately. Did you make a recipe? Fold the dosa. This Cauliflower Chops or Kurma can be served with Idiappam / Aapam / Idli / Dosa / Parotta and for Roti/ Naan. It is the most versatile vegetable. Pour a ladle full of dosa batter in the centre and using the back of the ladle spread as concentric circles. Since the dosa is thin and crispy, we don’t need to flip to other side. Drizzle 1/2 tsp of oil over the dosa and when it is cooked and the edges starts browning, place 2-3 tbsp of cauliflower masala over the dosa and close / fold the dosa. Turn the dosa over again. Eggless White Chocolate Macadamia Nut Cookies, Salt - a large pinch + 1/2 tsp (adjust per taste). It is finally raining in Coimbatore too and we are totally loving it!! Tasty cauliflower masala dosa is ready. The masala filling with Cauliflower is very simple and easy to make and its so tasty and makes a normal ghee roast much more enticing. Points to remember: The stuffing that we prepared for this dosa can be served with chapathi or poori as a side dish. Reply. I first tasted Cauliflower Masala Dosa | Gobi Masala Dosa in A2B(Adyar Anandha Bhavan) and it was so yummy and whenever I visited A2B, now I never forget to order this yummy Gobi Masala dosa. Gobi Masala Dosa is a masala dosa recipe with step by step images. Pour 1 tbsp of Oil on dosa circumference. To make the cauliflower masala, add cumin seeds, finely chopped onions, tomatoes, and salt and sauté until the mixture becomes soft and mushy. Cauliflower Masala Dosa Masala dosa is one of the popular breakfast item of South India. Cauliflower Masala Dosa We are a dosa loving family and don't mind having dosa as breakfast(or even dinner! when it turned golden brown, add curry leaves, onion and green chillis. This will help to spread the batter easily throughout the tawa. I realize that it’s a bit uncommon to be sharing an Indian recipe where cauliflower is flying solo. Ghee makes the dosa even more crispier than oil. I also love food blogging. Drizzle little oil on top and cook till crispy. IT Engineer turned full time Food Blogger. Check out Egg dipped cauliflower and Gobi Manchurian for more cauliflower recipes. Cauliflower Masala Dosa Masala dosa is one of the popular breakfast item of South India. https://www.sharmispassions.com/gobi-masala-dosa-cauliflower-masala www.vysyasrecipes.com/2013/06/cauliflower-masala-dosa-gobi-masala.html If you're looking for potato masala dosa, i have two varieties already here, one is typical tamilnadu style masala dosa and another one is mysore masala dosa. I ♡ FOOD. Many of you know my love for Dosa as I have mentioned in many posts about my. Check out Egg dipped cauliflower and Gobi Manchurian for more cauliflower recipes. Heat a tawa. Chettinad cauliflower masala. now add garlic pieces. Put a big spoon of cauliflower masala to the dosa ,spread lightly,add oil. Cauliflower Masala Dosa(Gobi masala Dosa) is a type of Stuffed Dosa variety.Cauliflower is delicious and healthy.Cauliflower contains several anti-cancer phyto-chemicals like sulforaphane and plant sterols such as indole-3-carbinol, which appears to function as an anti-estrogen agent. Though a bit late this time, it is pouring and the mornings are always cloudy and chill. cover it with a lid for a minute; Then open lid,fold the dosa form both the sides and remove from the tawa. Keep the flame medium. So its just matter of time to make Cauliflower masala and stuff inside the dosa and serve the crispy and yummy dosa. Making the Keto Masala Dosa. - Preferably cook the dosa in medium flame, so that the top gets a chance to cook as well. Your email address will not be published. To make the masala: Put the potatoes in a saucepan of water and bring to the boil over high heat. We usually prepare only potato masala dosa at home. After a long time I am posting a DOSA recipe in my blog. Close the dosa tava with lid. To make cauliflower masala dosa, heat a dosa pan/ tawa and grease with oil. Cauliflower Masala Dosa posted under Dosa Variety, For Morning Tiffin. Making the cauliflower dosa is very easy. Gobi Masala Dosa (Cauliflower Masala Dosa) - Restaurant Style. Then add green chili, curry leaves and sauté for few seconds. Once they start to change color, add the chopped onion and saute until translucent. Apr 16, 2017 - Cauliflower masala dosa recipe, Cauliflower dosa, Breakfast, South indian breakfast recipes, Vegetarian breakfast recipes, Dosa Recipes, Dosa Varieties, Masala dosa with cauliflower filling This recipe can be an easier one but it is packed with lots of nutrition to start a happy morning. Also once the dosa is cooked for a minute, use the spatula to scrape out excess batter. - Do adjust the spiciness (Green chilli, Red chilli powder) according to your taste. Cauliflower Masala Dosa is a light and healthy breakfast recipe. Prep Time: Under 20 mins Cook Time: Under 20 mins Yields 5 dosas. Then, remove the lid, turn the flame back to high and saute until the mixture thickens and comes to a masala consistency. https://revisfoodography.com/2015/08/cauliflower-masala-dosa This will also give you a crispy dosa. Heat the tawa, then apply the oil and dosa batter. cauliflower masala dosa wow thats sounds gud never had this dosa…delicious masala with crispy dosa…nice presentation raji! We love Cooking & Blogging. When dosa tava is hot, take half cup of dosa batter and spread evenly starting from centre. Being a south indian, dosas are prepared atleast twice in a week. Take the cashews in a mixer jar and grind it to smooth paste by adding 2 tbsp of water and set it aside Once the tawa is hot, pour a ladle of dosa batter and spread it to thin dosa. We usually spread the dosa very thin, cook one side only and stuff the masala. Hello friends #cauliflowermasaladosa#cauliflowermasalagheeroast#masaladosa In this video I explained how to make cauliflower masala dosa in home While making dosa, first we need to spread the batter to thin dosa and keep the flame in medium and pour oil / ghee. I WANNA SEE! Stir for about a minute or until combined and the potatoes are slightly mashed. Cauliflower Masala Dosa We are a dosa loving family and don't mind having dosa as breakfast(or even dinner! Cauliflower is a heart healthy vegetable. Once … If you want to use, please ask for it, Mysore Masala Dosa Recipe | Karnataka Style Masala Dosa, Idli & Dosa Batter Recipe | How to make Softer Idli…, Onion Samosa | Theatre Samosa | Tea Kadai Samosa |…, Pattanam Pakoda Recipe | Medhu Pakoda Recipe | Tea…, Chana Dal Chutney | Kadala Paruppu Chutney, Cooking Dosa with Ghee makes it even more crispier and yummy, We can add peanut paste or almond paste instead of cashew paste. now add boiled cauliflower and potato. 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