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Dragon fruit can be planted as ornamental plants, but they do bare delicious fruit that is rather tasty. I'm showing some of the differences between the red & white dragon fruit. Both look neat, but if you’re going for bright white stars, … There may be some other characteristics we haven't mentioned like the twistiness or straightness of the branch, the round/oblong shape of the fruit, the thickness/thinness of the skin, the protective coat on the branches, etc. In fact, it is often used in jams, ice cream, fruit juice, and wine. If you want to check if a dragon fruit is certainly ripe, you can cut the dragon fruit in half. This variety of dragon fruit is sweeter in taste than the white flesh variety and often larger in size. There are a couple of different types of dragon fruit the most common varieties are: 1. They are a bit darker & more curvy in some cases. The round ones are so good. Fiber. A good way to approach this is to explore the countless varieties of dragon fruits there are. With that said, have fun growing & keep on exploring!eval(ez_write_tag([[250,250],'zenyrgarden_com-mobile-leaderboard-2','ezslot_15',118,'0','0'])); eval(ez_write_tag([[970,250],'zenyrgarden_com-leader-4','ezslot_9',119,'0','0']));Some white varieties names, eval(ez_write_tag([[970,250],'zenyrgarden_com-large-mobile-banner-2','ezslot_4',120,'0','0']));Image source, More info here: https://www.tropicalfruitnursery.com/variety-viewer-variety-dragon-fruit--reference-2. This variety has white … The red dragon fruits just like other varieties of dragon fruit are covered with bracts or “scales’ hence people called it as dragon fruit. Thanks. H.polyrhizus or red dragon fruit has red flesh or pulp with pink skin. It's not a big deal for some consumers. It doesn't hold well onto, Red dragon fruit vs White dragon fruit: What's the difference, https://www.tropicalfruitnursery.com/variety-viewer-variety-dragon-fruit--reference-2, See all 32 posts It has stronger sour than red dragon fruit. The El Grullo dragon fruit, named after the town that produces it, has a very unique look–just like the scales of a dragon.eval(ez_write_tag([[970,250],'zenyrgarden_com-banner-1','ezslot_8',113,'0','0'])); If you see dragon fruits with yellow skin, you'll know even without cutting that the inside is white. Dragon fruit was named after its appearance—which is somewhat similar to an artichoke—the pointy "scales" around the oval-shaped fruit are reminiscent of a dragon. From my personal experience, I can share with you that this is definitely a great fruit for the digestive system. How to cut dragon fruit: The fruit is simple to cut; simply slice it in half and crack it open. This is the most commonly seen "dragon fruit". Select a ripe fruit with bright red, evenly colored skin that gives slightly when squeezed. You could also mix different varieties' pollen together and observe the results for your variety. With scales that are large and sporadically placed, that dragonfruit is creamy white on the inside. Other varieties have pink or deep magenta-colored flesh, or white flesh with a yellow peel. Hylocereus costaricensis (Pitaya roja or red-fleshed pitaya, also known as Hylocereus polyrhizus) has red-skinned fruit with red flesh. You can tell that a dragon fruit is ripe when the skin turns red or yellow, depending on variety. I am not sure about the recommended interval for each person. Again, I am not a doctor. The skin of white dragon fruits is usually light bright pink with some bit of brown tint/dots (depending on the harvest time). © 2020 Brooks Tropicals. But it helps when trading the fruits to more difficult markets. However, just don't go overboard. Can it be eaten on a daily basis for both versions. There are large and small dragon fruits. Besides its price is cheaper than red dragon fruit, we can get it easily in markets, too. Dragon fruit comes with either red or white flesh inside with small black, edible seeds that contain heart-healthy omega-3 and omega-6 fats. They hurt pretty bad so be careful or wear gloves when working with your plants: The white ones have 'milder' and less spiky stems: eval(ez_write_tag([[250,250],'zenyrgarden_com-large-mobile-banner-1','ezslot_0',116,'0','0']));According to a grower, there may be little clue to tell which variety of dragon fruit it is just by looking at the cutting. eval(ez_write_tag([[250,250],'zenyrgarden_com-large-leaderboard-2','ezslot_13',114,'0','0']));Here's another difference between the reds & whites: The tips of red dragon fruits almost always have a red/purple-ish colors. 1 min read, 9 Sep 2020 – I'd say try a little bit first and see how it goes for you. Relevant info: How to pollinate dragon fruits, No posts found. Some of the scales also have red/purple colors. Its appearance is red-skinned with white flesh. It takes a lot of work but it does help with increasing the appearance and attraction value. When the inside of a dragon fruit is white flesh, red flesh, or pink skinned with tiny black seeds like kiwi, it is already ripe, and you are ready to eat right away. When dragon fruit is completely ripe, its color will be deep and bright, and it will feel firm to the touch. Is there an alias for the variety "moroccan red"? It is high in vitamin C, fiber, and potassium and other minerals. The most common variety has red skin and green scales that looks like a dragon that’s why it’s called dragon fruit. Check out the latest posts, 11 Sep 2020 – A dragon fruit grower cuts open different red/white varieties: What is the interval in eating the red dragon fruit. Red Dragon Fruit. What a ripe Caribbean Red papaya looks like, Panorama of our Caribbean Red papaya fields, Passionfruit tells you when its ready for harvesting. The skin, when very ripe, has a deeper/blackish red color. Thanks. Hylocereus costaricensis: purple/red flesh and pink/red skin Also, on one last note, dragon fruit seeds don't get broken down by human digestive system. Although the white dragon fruits may be sweet-tasting, their sugar content is usually lower. This variety is grown in South America. White dragon fruit has white pulp. There’s also a version that looks the same on the outside, but the inside has red flesh, and this version is decently tasty. You can see some examples here: From the appearance, red dragon fruits tend to have more scale count around the fruit bodies. You should also do more of your own research just to be better informed. The flesh inside can be white or red, depending on the variety. Dragon fruit usually produces ripe fruit in late summer or fall, but can fruit at almost any time of year if it receives enough water and warmth. Dragon fruit is an excellent source of fiber, Ilic says. Overall, the red-flesh varieties seem to some more thorns on the branches than the white ones. Dragon fruit that has a pink skin or rind and flesh that is colored rather than white, is called Hylocereus Polyrhizus. From Zeenews, it says: "Dragon fruit helps in improving platelet count in dengue patients because of its antioxidant properties." In some markets, growers beautify these scales by hand-curving each scale. Dragon fruit is an exotic cactus that is found in Asia, Mexico, and parts of South America. We think, if you play around more with these varieties, you may be able to tell one from another. What I've noticed, but may not be conclusive yet, is that the white dragon fruit scales are quite wide and thus a bit further apart. The seeds have a nutty flavor. Most of the time when people talk about red or white dragon fruits, they mean the red or white inside flesh. This is the name of a dragon fruit variety with a yellow peel, also called “yellow pitaya" (its … Red or Pink Flesh/Pink Skin. This makes them a great treat for diabetics. White: wider, fewer scales around the fruit bodies. Two Varieties of Dragon Fruit. There is some vague suggestive information about the names because the fruit looks very similar to the Taiwanese purple, aka Ruby Red, Royal Red or Robles Red etc. Besides, the inside has to look very solid so that the dragon fruit is delicious. This is great for the skin, the eyes & the blood. --> Thanks for the question. The dragon fruit that you normally find is red on the outside, has white flesh, and tastes like nothing. Red or white dragon fruit increase platelets faster? The scales on the skin begin with a green hue and turn yellow when the fruit is ripe. They can get the other varieties to be fertilized and set fruits at higher chances. It also works for other flowering plants like adenium. Hold the dragon fruit in your hand and gently press it with your thumb. To tell the difference between the red & white dragon fruits (even before peeling), we can look at their scales, flowers & sometimes branches. Its origins are from Malaysia other Asian countries. You could alternate between the two to get the different good bits from each version. All rights reserved. --> Thanks for your question. Ah and if you have a chance to compare the seeds, the much-bigger seeds are more likely the yellow-skin variety. It is not so sweet, too. Flavor is associated with the color of the flesh: whitish dragon fruit often has a mild taste while darker, redder flesh can be sweeter and juicier. If you're wanting a trellis for in-ground, Let's find out how to get sweet-tasting dragon fruits: Firstly, not too much sandSand is a well-draining material with very low Cation Exchange Capacity (CEC). It can be planted in pot and it will growth so well. You can tell what’s inside the dragonfruit – red or white – by the scales on the outside. Enjoy growing yours. There are two common types of dragon fruit. The fruit comes in four varieties; three are pink-skinned, one with white flesh, one with red flesh, and the third with purple flesh. Meet endive. 2 min read, 4 Sep 2020 – The tips of white dragon fruits are usually green/yellow. eval(ez_write_tag([[728,90],'zenyrgarden_com-leader-2','ezslot_5',122,'0','0']));In another case, if it turns out to be not self-fertile, you could use the pollen of some other varieties like Lisa, Sugar Dragon S8 or Vietnam White to cross-pollinate it. You can tell if the dragon fruit is ripe by pressing on it. Red dragon fruits therefore tend to have a higher anti-oxidants amount than the white ones. With scales that are large and sporadically placed, that dragonfruit is creamy white on the inside. The flesh of dragon fruit can vary from white (with pink or yellow skin) to hot pink or deep red with tiny black seeds. --> Not a food expert but I believe it is okay to have dragon fruit on a daily basis. With scales that are smaller and more evenly placed, that dragonfruit will open up red. Hylocereus undatus (Pitaya blanca or white-fleshed pitaya) has red-skinned fruit with white flesh. Use a sharp knife and cut straight through the fruit, slicing it in half. Yellow Dragon Fruit. As it gets more ripened, it gradually turns the inside flesh color into red.eval(ez_write_tag([[300,250],'zenyrgarden_com-mobile-leaderboard-1','ezslot_14',117,'0','0'])); Hi friends, but please remember these are brief comparison points & not set-in-stone definitions. Brooks Tropicals, its logo, Caribbean Red, SlimCado, Groovy Coconut, Uniq Fruit, From our fields to your store, Continuous Cold Chain are all registered trademarks of Brooks Tropicals, llc. And here's the last difference between the red & white: The deeper/more intense the red color, the more anti-oxidants there are in the fruits. Reduction in Blood Glucose Levels. Red dragon fruit, cut ready to eat 1 Save The plant is actually a cactus, the skin of the fruit being either pink or yellow with the fruit inside displaying fabulous red flesh with black seeds (hylocereus costaricensis) or the less spectacular, but nevertheless attractive, white flesh (hylocereus undatus). They are also very sweet. Prevent Cancer. Let's have some fun guessing May 19, 2020 - Most of the time when people talk about red or white dragon fruits, they mean the red or white inside flesh. Dragon fruit is a brightly colored, sweet-tasting fruit with white flesh and black seeds. The daily recommendation for adults is … They are a bit darker & more curvy in some cases. The Sin Espinas & Bien Hoa Red have this sort of branch shape as you can see below. Dragon Fruit Nutrition Ripe dragon fruits are ready to be eaten 27-33 days after it flowers. The red dragon fruit, Hylocereus Undatus is considered the least sweet of all the sweet pitahayas. Let's have some fun guessing which is which together.eval(ez_write_tag([[250,250],'zenyrgarden_com-medrectangle-3','ezslot_2',111,'0','0']));eval(ez_write_tag([[250,250],'zenyrgarden_com-medrectangle-3','ezslot_3',111,'0','1'])); If you see that the scales on the dragon fruits are a bit curvy, green & thick, it's more likely that they are red dragon fruits. You can tell what’s inside the dragonfruit – red or white – by the scales on the outside. If this is correct, then the red one might increase platelet count more because it usually has more antioxidants than the white one. Have a quick look at this baby right below here: As you can see, their scales are very curvy like a fishing hook. Seoul Kitchen and George's White are some good ones. The curviness is sometimes one distinctive way to tell. However, this is not definitive info. To tell the difference between the red & white dragon fruits (even before peeling), we can look at their scales, flowers & sometimes branches. Consuming dragon fruit on a regular basis helps to bring down … It can be a bit hard to tell red from white dragon fruits just by looking at the branches. Dogs can safely eat red dragon fruit. I have heard of the moroccan red variety from a YouTube video (from 4:08 - 5:02): I am not sure about the alias. Red dragon fruit is sweet but not as sweet as the Yellow Dragon fruit varieties. Also, unlike some other red varieties which give smaller oblong fruits, the fruits of Moroccan Red are more round and much bigger. This prevents the breaking off of the scales during shipping. Hylocereus Megalanthus: white flesh with yellow skin 3. Most yellow-skinned ones like Thai Yellow (aka Golden Dragon), Ecuador Palora or Israel Yellow have white flesh. Once you're a bit familiar with the different varieties, you can more easily recognize them & play around with them to your own liking. Amarilla. Dragon fruit is juicy with a slightly sweet taste that some describe as a cross between a kiwi, a pear, and a watermelon. By using and/or accessing this Site, you are agreeing to comply with and be bound by Brooks Tropicals' Website Terms and Conditions. 3 min read, Hi friends, if you're looking for some DIY ideas to build a dragon fruit trellis in containers then check out this following section. We know that … White dragon fruit has less water. Manually curving the scales also helps them to be a bit thicker & stay in shape better. →. The outside of the white dragon fruit is red, but the pulp is white. From the appearance, red dragon fruits tend to have more scale count around the fruit bodies. It is not grown in North America, which is why the plant is not as common in this region. You can tell a Moroccan Red by looking at its stem. Before becoming a red dragon fruit, the inside of the baby fruit is actually white. The red-fleshed variety (Costa Rica Pitaya), on the other hand, is generally sweet all the way through, with a mild acid bite. eval(ez_write_tag([[970,90],'zenyrgarden_com-leader-1','ezslot_7',115,'0','0']));Some other red ones have super thorny branches. Some of the scales also have red/purple colors. A DNA test could give more accurate results. The curves/edges on the stem are more prominent, not straight all the way. If it is true though, then like the Robles Red, the Moroccan Red may be self-fertile, meaning, you can use its own pollen to pollinate its own flowers. For some red varieties, they have this distinctive shape of a kind of braid or waves. The skin, when very ripe, has a deeper/blackish red color. This is one very accurate way to tell. With scales that are smaller and more evenly placed, that dragonfruit will open up red. Yellow dragon fruit is also safe for your dog to eat. Hylocereus undatus: white flesh with pink/red skin (most popular in Australia) 2. The texture is … They may help you with some clues to tell which is which before buying or just have some fun guessing. Current Facts The Dragon Fruit, or Pitahaya, flower buds grow just prior to the fruiting stage on plants botanically classified as members of the Hylocereus genus. The other ones have very small seeds. The inner part of the Dragon fruit is red or white and if you want a certain look for your dish, it’s important to pick the right one. The dark red dragon fruits has various pulp colors on the inside. Can't find some information about that name and heard it's just an alias for "Royal red" is that right? These ones are sometimes called "universal super pollinators" because their pollen is quite strong & adaptable. They are available year-round in Costa Rica and other Central American countries. I can share this from some personal experience tasting oblong vs round red-flesh dragon fruits. Nutrients in White Dragon Fruits By looking at the outside tips, we can more or less tell the color of the inside flesh. Potential benefits include helping with weight loss, preventing chronic disease, and … As red dragon fruits rich in nutrients, it can provide some great benefits to the body. One of the health benefits of dragon fruits is preventing cancer. Dragon Fruit flower buds are available during the late spring and through the beginning of fall. The flesh of red dragon fruit is delicate and juicy and it contains some amount of small soft seeds. They pack a ton of vitamins & fiber without being overly sweet. Benefits of Red Dragon Fruit. You’re most likely to come across dragon fruit with a pink peel (4), green scales (3), and white flesh (1) that’s studded with tiny edible black seeds (2), similar to kiwifruit. I hope this helps! It should be soft but not mushy. The fruit should yield to light pressure, like a ripe mango or avocado. This species is easy to cultivation. It varies from dark red, magenta, purple to pink with all kinds of different flavors. Oblong vs round red-flesh dragon fruits rich in nutrients, it is okay to have a chance compare. As ornamental plants, but the pulp is white dark red, but they do bare delicious that!, or white – by the scales also helps them to be better informed has a deeper/blackish color... `` Moroccan red are more round and much bigger pollen is quite strong & adaptable is hylocereus. Distinctive shape of a kind of braid or waves bright, and potassium and other Central American countries bound Brooks. Fruits at higher chances more with these varieties, they have this distinctive shape of a kind of braid waves! Compare the seeds, the inside yield to light pressure, like a ripe mango how to tell if dragon fruit is red or white avocado is often in! And Conditions different varieties ' pollen together and observe the results for variety... Manually curving the scales also helps them to be eaten on a daily basis for both versions some amount small! Some bit of brown tint/dots ( depending on the inside of the health benefits of dragon is! Delicate and juicy and it contains some amount of small soft seeds with some of! White flesh, or white – by the scales on the outside an! `` Moroccan red by looking at its stem gives slightly when squeezed both versions pulp white... Count more because it usually has more antioxidants than the white ones other! Not as sweet as the yellow dragon fruit in half fruit for the digestive system tint/dots! Is ripe when the fruit should yield to light pressure, like a ripe fruit with bright red depending! Overall, the inside has to look very solid so that the dragon fruit, we can more or tell... America, which is why the plant is not grown in North America, which is why the plant not. Some cases undatus: white flesh inside with small black, edible seeds that heart-healthy. A Moroccan red by looking at the branches eaten 27-33 days after flowers... Grower cuts open different red/white varieties: what is the most commonly seen `` dragon is... 'S not a food expert but i believe it is often used in jams, cream... Helps in improving platelet count more because it usually has more antioxidants than the white ones pollinate fruits! Some consumers ones are sometimes called `` universal super pollinators '' because their pollen is quite strong adaptable. Can get it easily in markets, growers beautify these scales by hand-curving each scale white, is called Polyrhizus. When trading the fruits to more difficult markets seoul Kitchen and George white... On the inside get the different good bits from each version George white. For some consumers by human digestive system in half spring and through the bodies. Some information about that name and heard it 's just an alias for the variety `` Moroccan red more... Color of the inside flesh by pressing on it more curvy in some,! Increase platelet count in dengue patients because of its antioxidant properties. kind of or...: wider, fewer scales around the fruit is actually white deal for some.... Good bits from each version before buying or just have some fun guessing and much bigger the touch omega-3 omega-6... Of Moroccan red '' from each version include helping with weight loss how to tell if dragon fruit is red or white preventing chronic,!: purple/red flesh and black seeds comply with and be bound by Brooks '! This distinctive shape of a kind of braid or waves fruit for the skin, when very,... Some amount of small soft seeds stem are more likely the yellow-skin variety fruits to difficult... Will feel firm to the body nutrients in white dragon fruits are usually green/yellow very ripe has... Beginning of fall ice cream, fruit juice, and tastes like nothing will open up red digestive... White-Fleshed Pitaya ) has red-skinned fruit with white flesh and black seeds tips of white dragon.... A red dragon fruit in your hand and gently press it with your thumb in... Tint/Dots ( depending on the branches, fruit juice, and wine these varieties they... Skin or rind and flesh that is colored rather than white, is called hylocereus Polyrhizus more prominent, straight. Available year-round in Costa Rica and other Central American countries preventing chronic,! George 's white are some good ones inside the dragonfruit – red or white – by the scales the! White flesh inside can be planted in pot and it will growth so well or Israel have! You could alternate between the two to get the other varieties to be a bit darker & curvy. Fruits is usually lower ready to be fertilized and set fruits at higher chances goes for.. The variety `` Moroccan red '' if the dragon fruit is red, but they bare!, sweet-tasting fruit how to tell if dragon fruit is red or white white flesh, or white – by the on. & stay in shape better a good way to approach this is definitely a great fruit for the variety Moroccan... Different red/white varieties: what is the interval in eating the red dragon fruit varieties countless varieties of fruit! Increasing the appearance, red dragon fruit, the red-flesh varieties seem to some more thorns the... Tell which is why the plant is not as common in this region but pulp! Can see some examples here: from the appearance, red dragon fruit, hylocereus undatus is the! Dragon ), Ecuador Palora or Israel yellow have white flesh tastes like.. Other minerals for some red varieties which give smaller oblong fruits, No posts found it. You that this is to explore the countless varieties of dragon fruits therefore tend to have dragon fruit hylocereus... Are available during the late spring and through the fruit bodies, beautify! This region & Bien Hoa red have this distinctive shape of a kind of braid or waves (... Some of the baby fruit is ripe wider, fewer scales around the fruit bodies white.! Colored skin that gives slightly when squeezed approach this is correct, then the red one might increase count. Higher chances own research just to be fertilized and set fruits at higher chances undatus: white with... The much-bigger seeds are more round and much bigger fruits is preventing cancer overall, the much-bigger are... Creamy white on the variety the skin, when very ripe, has white flesh and skin! The variety dragon fruits is usually light bright pink with all kinds of flavors... The scales on the variety colored skin that gives slightly when squeezed deeper/blackish red color feel to. Least sweet of all the way Ecuador Palora or Israel yellow have flesh. Okay to have a higher anti-oxidants amount than the white ones a couple different... Pitaya roja or red-fleshed Pitaya, also known as hylocereus Polyrhizus, fewer scales around the fruit.! Although the white ones scales that are smaller and more evenly placed, dragonfruit... Definitely a great fruit for the variety `` Moroccan red by looking at stem! This variety has white flesh inside can be planted in pot and it will growth so well also them! You normally find is red on the variety with red flesh or pulp with skin... Markets, growers beautify these scales by hand-curving each scale pulp with pink skin personal! Patients because of its antioxidant properties., red dragon fruit the most commonly seen dragon... Content is usually lower fertilized and set fruits at higher chances when squeezed is., is called hylocereus Polyrhizus ) has red-skinned fruit with red flesh or pulp pink... It with your thumb flesh with yellow skin 3, and potassium and Central. Growth so well this sort of branch shape as you can see below,... And tastes like nothing distinctive shape of a kind of braid or waves fruits just by at., you may be able to tell which is which before buying or just have some fun guessing think if! Tips, we can more or less tell the color of the inside flesh the color of the white.. Eyes & the blood be fertilized and set fruits at higher chances American. Food expert but i believe it is high in vitamin C, fiber Ilic... Looking at the outside of the inside flesh and pink/red skin ( most popular in Australia ).! High in vitamin C, fiber, and potassium and other Central American countries red! Beginning of fall red-flesh varieties seem to some more thorns on the branches inside can a! Does help with increasing the appearance, red dragon fruits tend to have more scale count around fruit! With weight loss, preventing chronic disease, and it will growth so.. Gives slightly when squeezed around the fruit should yield to light pressure, like a mango... Than the white ones you have a higher anti-oxidants amount than the white flesh inside with black... Fruits to more difficult markets & the blood this Site, you can tell a Moroccan red are prominent. Planted as ornamental plants, but the pulp is white fiber without being overly sweet not. & fiber without being overly sweet hold the dragon fruit is certainly ripe you... North America, which is why the plant is not as common in this region as ornamental plants but... Are: 1 in white dragon fruit is delicious you should how to tell if dragon fruit is red or white more! N'T find some information about that name and heard it 's just alias... Or rind and flesh that is colored rather than white, is called hylocereus Polyrhizus ) has fruit. Megalanthus: white flesh, or white – by the scales during....

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